We seek out the best sausage from the best sausage-makers. Calabrese? How ya gonna top S.F.’s award-winning house of Molinari? Buon Gusto! Or that little Portuguese plant in San Leandro that makes linguiça. Bratwurst from Saag’s, an authentic old-world European taste as you’re likely to find. And from Schwarz of S.F., bockwurst unsurpassed! We remain evermore on the prowl for unique sausages for affordable and convenient hot dog enjoyment.
